PL | EN
Main courses
| Appetizers to beer | |
| Nachos with spicy sauce – big portion | 8,00 zł |
| Fried potatoes toasting with sauce | 7,00 zł |
| Grilled French breads baking with aromatic cheese, served with sauce | 7,00 zł |
| Peanuts | 8,00 zł |
| Cold appetizers | |
| Serrano ham with crusty bread | 19,00 zł |
| Nobles cheeses served on the desk with fruits | small 50,00 big 150,00 zł |
| Herring marinaded with oil and onion | 15,00 zł |
| Hot appetizers | |
| Quartet of meats served on the desk with cold sauces and nachos | small 50,00 big 150,00 zł |
| Grilled ribs with garlic and spicy souce | 29,00 zł |
| Tortillas baking with cheese | |
| Enchilada with chicken | 15,00 zł |
| Enchilada with chicken and feta | 16,00 zł |
| Enchilada with chopped beef- spicy! | 15,00 zł |
| Vegetarian enchilada | 14,00 zł |
| Tacos with spinach and egg | 14,00 zł |
| Tacos with seafood | 18,00 zł |
| Tacos with chicken and spinach | 16,00 zł |
| Tacos with pork - spicy | 15,00 zł |
| Burrito with cheese and ham | 14,00 zł |
| Burrito with mould cheese | 15,00 zł |
| Chilaquile with beef, corn and beans | 15,00 zł |
| Chilaquile with chorizo sausage, vegetables and egg | 17,00 zł |
| Salads | |
| Ruccola and grilled salmon with a trimming of herbal dressing | 18,00 zł |
| Greek salad with aromatic feta cheese and Oliver | 15,00 zł |
| Delicate salad with chicken and red beans served on tortilla | 16,00 zł |
| Soups | |
| Frijoles- Mexican stew soup with beef and red beans | 15,00 zł |
| Thai soup-coconuth, chicken, vegetables, noodle SPICY! | 15,00 zł |
| Old Polish soup /zurek/made from fermented rye flour served in bread | 16,00 zł |
| Paste | |
| Tagliatelle with shrimps/chicken in cream sauce with a hint of Carry | 18,00 zł |
| Carbonara with cream sauce and Bacon grill | 15,00 zł |
| Main dishes | |
| To all dishes we served garlic bread and fresh vegetables with vinegrette sauce and nachos | |
| For two persons | |
| Plate of excellent Mexican specialities | 75,00 zł |
| Mix grill- aromatics meats grilled with lettuce and crusty bread | 64,00 zł |
| Poultry | |
| Chicken fillet in excellent trio of nuts, garlic and parsley with a bit of tequila | 24,00 zł |
| Chicken tandoori with rice | 19,00 zł |
| Stuffed chicken rolls with cheese sauce | 23,00 zł |
| Pork | |
| Pork sirloin in sauce of chanterelle with grilled toast | 35,00 zł |
| Steak in the pepper skin with the sauce special | 24,00 zł |
| Beef | |
| BOGOTA Steak- grilled beef steak (like you wish) with bacon served on aromatic toasts | 45,00 zł |
| RANCHERO Steak – grilled beef steak (like you wish) with cream sauce of green pepper | 45,00 zł |
| Fish | |
| Delicate sola made with cheese and asparagus | 29,00 zł |
| Grilled halibut with basil-mint cream | 28,00 zł |
| Supplements | |
| Roast potatoes | 5,00 zł |
| Chips | 5,00 zł |
| Rice with curcuma | 4,00 zł |
| Bunch of cooked vegetables | 5,00 zł |
| Desserts | |
| Apple- pie with icecream | 13,00 zł |
| Exclusive ice cream with fruits | 9,00 zł |
| Hot raspberries with whipped cream, oatmeal and whisky | 9,00 zł |
© BOGOTA Club&Restaurant 2010
Created by Ocean Studio
Created by Ocean Studio